Soan papdi, a native of Uttar Pradesh, is made from ghee, flour, sugar, and cardamom. It’s a very light and flaky sweet that is available in almost every sweet shop...
This recipe will make you forget your favorite chips and salsa. It’s perfect for a fiesta or an evening snack with your cup of coffee. And you can swear by...
Tomato dosa is every foodie’s dream. The tanginess of tomato infused into the dosa adds a divine touch to the delicacy. Combine it with the flavors of asafetida and coriander...
Til Ladoo is a traditional sweet dish that will be found in every household around the festive season. They are almost synonymous, in fact, with the Indian festival of Makar...
What if there existed a wonder food (that is delicious as well!) that held the promise of transforming your skin health forever? Enter the Thai spicy tomato salad: the name...
The arrival of summers calls for a juicy, sugary and finger-licking fruit that gives an adrenaline rush to our fruity dreams and becomes the sole reason to love summers despite...
Sabudana papad with Hyderabadi Double Meetha, the name is as mouthful as the dish is. Needless to say, it is partly a Nawabi cuisine and like anything Nawabi, this mouthwatering...
When the heat blazes down, nothing feels more soothing than a cool and refreshing serving of the creamy and delectable mango kulfi! Enriched with the creaminess of the kulfi and...
Summers are always welcome when you have some malai kulfi on hand. Enriched with the goodness and creaminess of milk and the flavors of cardamom and pistachios, malai kulfi is...
