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Watermelon juice

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Ingredients

Adjust Servings:
1 Fruit Watermelon
2 tbsp Honey
Cold water or ice cubes for volume

Watermelon juice

Features:
  • Sweet
Cuisine:
  • 20
  • Serves 6
  • Medium

Ingredients

Preparation

Preparation

  1. Cut a watermelon into haves and scoop out the pulp.
  2. Add watermelon chunks, honey, water and sugar and blend well.
  3. You may strain the pulp from the juice for a smoother texture.Serve in a tumbler and enjoy!

Trivia

  • Watermelon is technically a vegetable! It is related to the pumpkin family.
  • Around 1200 varieties of watermelon are grown around the world.
  • You can use watermelon rinds to make pickles!
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