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Vegan Coffee Latte

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Ingredients

Adjust Servings:
3 tbsp coconut palm sugar
2 tsp vegan margarine
1 tbsp almond milk
1 cup almond milk
12 oz espresso shot
Vegan whipped cream

Vegan Coffee Latte

Features:
  • Sweet
Cuisine:
    • 5 mins
    • Serves 1
    • Easy

    Ingredients

    How to make Vegan Coffee Latte

    1. Add coconut palm sugar to a pan on low-medium heat and whisk the sugar for 2 to 3 minutes.
    2. Add vegan margarine and whisk until smooth.
    3. Add 1 tbsp of almond milk and whisk occasionally.
    4. Transfer the prepared caramel mix to a small cup and set aside.
    5. Add a cup of almond milk and an espresso shot to the pan and whisk until hot.
    6. Pour the latte into a coffee mug and garnish it with vegan whipped cream.
    7. Add prepared caramel on the top and enjoy!

    Trivia

    Blending seeds or nuts with fresh water and salt results into non-dairy milk.

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