- 17 oz pastry- frozen and thawed
- 5 cup milk
- 1 cup sugar- white
- 1 tsp vanilla extract
- 1/4 cup raisin
- 1/4 cup almond- slivered
- 1/2 cup pine nuts
- 1/4 cup pistachio nuts- chopped
- 1/4 cup coconut- sweetened and flaked
This is both sweet and refreshing. Ohh, yeah, it is also highly medicinal. Once you taste it, you never can stop asking for more. It is the favourite of many Egyptians and among people across the middle East. Not to forget, it’s best served with the French Vanilla ice cream. All you need to do is follow the recipe and you can rustle up a dish that is delicious in a few minutes.
Umm Ali is delicious and it comes with vital nutrient elements needed by the body. Milk is one of the ingredients and it houses protein, vitamin and other nutrient elements. Protein supplies the body with adequate nutrient that builds up the tissues of repair torn ones. Vitamins too are essential since they boost the immunity and also ensure that diseases are kept at bay.
Coconut and almond have antioxidant properties and they can help protect humans from cancer and liver problems as well.
How to make Umm Ali
Almond houses nutrients more than any tree fruit, nutrient-packed. It is an excellent store of Vitamin E, protein, potassium and magnesium.