- 3/4 cup of bread crumbs
- 2 Large eggs
- 1/2 cup of tomato juice
- 2 tbsp of minced fresh parsley
- 2 minced garlic cloves
- 3/4 tbsp Dried oregano
- 1/4 tbsp salt
- 1/4 tbsp pepper
- 10 inch thin slices of fully cooked ham
- 3 pounds of ground beef
- 1 1/2 cup of shredded mozzarella cheese
The Sicilian meat roll has Italian overtones to it, because the meat loaf is stuffed with mozzarella cheese, prosciutto and Italian herbs. It just melts in your mouth and the addition of the ham adds a terrific flavor. You can add your favorite vegetables to the list of ingredients to add your own tastes to the Sicilian meat roll. The best part is that it is incredibly easy to prepare and can feed the entire family.
How to Make Sicilian meat roll
One of the main ingredients for this dish is oregano. It is also known as the ‘pizza herb’ because of its traditional usage in historic and classic Italian delights such as spaghetti, pizzas and pastas.