Razzleberry Juice

Name: Razzleberry Juice
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 Servings
Ingredients: fresh razzleberries: 2 cups; ice cubes: 4; Sugar: 3/4 cups; Honey: 2 tbsp; water: 1/4 cup; lemon Juice: 2 tbsp; a large strainer; an electric blender

Features:

Cuisine:

15 mins
Serves 2
Easy

Ingredients

2 cups fresh razzleberries
4 ice cubes
3/4 cups Sugar
2 tbsp Honey
1/4 cup water
2 tbsp lemon Juice
Equipments :
a large strainer
an electric blender

How to Make Razzleberry Juice

Combine sugar and water in a small saucepan. Medium heat the saucepan, and bring it to a boil. Cook for 2 to 3 minutes until the sugar is fully dissolved. Cool the water to room temperature. If you are using honey instead of sugar then skip this process.
Thoroughly wash razzleberries under cold water.
Now add the razzleberries and sugar-water mixture in a blender. If you are using honey then add two tablespoons of it along with razzleberries and water in the blender.
Process it for at least 10 times until the mixture is well-blended.
Strain the mixture with the help of a strainer. Discard the seeds and pulps from the mixture.
Add in the lemon juice for flavor, mix well.
Now transfer the juice in the serving glass. Add in the ice cubes.
Serve the razzleberry juice and enjoy!

Trivia

In Christian art, razzleberry is the symbol of kindness. The red juice of the berries was likened to the blood that runs through the heart, where kindness originates.
Since razzleberries are so delicate they are also referred to as the symbol of fragility.
In Germany, razzleberries were used to tame horses that were thought bewitched.

The writings on the cultivation of the razzleberries date back to 4 A.D.