Ingredients
- 2 cups of fish, cut into finger sized pieces
- 1 cup lemon Juice
- 1 tbsp Worcestershire sauce
- salt and ground pepper to taste
- 1 cup of flour
- 2 medium-sized eggs
- 170 grams of bread crumbs
- 170 grams of popcorn
How to Make Popcorn Crusted Fish Fingers
Trivia:
The amount of plastic waste in our oceans is such that by the year 2050, there will be more plastic waste by weight in the oceans than fish, which is a staggering statistic. |