Ingredients
- 500 ml whole milk
- 4 egg yolks
- 145 gm caster sugar
- 1/2 vanilla pod (split length wise)
- 55 gm ground almonds
- 250 ml firm whipped cream
- 600 gm seasonal fruit (for serving)
- 55 ml kirsch
- icing sugar as needed for dusting
- raspberry and vanilla sauce – for garnishing
How to Make Plombières
Trivia
The ice cream belongs to the Tutti fruit family |