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Namoora

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Ingredients

Adjust Servings:
1 tbsp tahini
2 cup farina cereal- dried
1 cup sugar- white
2 tsp baking powder
1 cup yogurt- plain
1 tbsp butter- softened
12 almond- blanched and halved
2 cup water
1 tsp lemon juice
1 tbsp butter

Nutritional information

286
calories
62.6 g
carbohydrates
3.6 g
protein
2.9 g
fat
85 mg
sodium
5 mg
cholesterol

Namoora

Features:
  • Sweet
  • Veg
Cuisine:
    • 35 mins
    • Serves 6
    • Easy

    Ingredients

    How to make Namoora

    • Spread tahini in a baking dish. Mix in a bowl farina cereal, sugar, baking powder, yogurt, 1 tbsp butter with your hands to make the dough soft and smooth.
    • Spread dough on the already prepared tahini in the baking dish and keep in a room temperature for just 3 hours.
    • Cut with a knife the dough into 16 squares and top with almond one after the other.
    • Bake in oven for 30 minutes, sprinkle lemon juice, butter, and serve when it turns golden brown.
    • Enjoy

    Trivia

    Yoghurt has been very popular around the world today. At a point in time in Egypt, it was referred to as food of the gods.

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