Ingredients
- 8 ounces of elbow macaroni
- 1 pound of ground beef
- 1/2 pound of mild Italian sausage
- 3/4 cup of onion- chopped
- 1/4 cup of green pepper, chopped
- 1 teaspoon of garlic, minced
- 1 teaspoon of oregano, dried
- 2 tablespoons of Worcestershire sauce
- 1 tablespoon of brown sugar
- 1/4 teaspoon of red pepper flakes, dried
- 1/2 teaspoon of garlic salt
- 14.4 ounces of diced tomatoes
- 23 ounces of tomato sauce
- 2 cups of Italian cheese blend, shredded
- 1 1/2 cups of sharp cheddar cheese, shredded
How to Make Johnny Marzetti Casserole
Trivia
The dish became famous for its salad dressings. |