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Egg Omelet Recipe

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Ingredients

Adjust Servings:
1 egg
1 tsp milk
1 green chili, chopped
1 tbsp finely chopped onion
1 tbsp finely chopped capsicum
¼ tsp salt
¼ tsp pepper powder
1 pinch turmeric
¼ tsp cumin seeds
1 tsp finely chopped coriander leaves
1 tsp oil

Nutritional information

511
calories
3.49 g
carbohydrates
49.77 g
protein
31.82 g
fat
774 mg
sodium
751 mg
cholesterol

Egg Omelet Recipe

Features:
  • Eggetarian
  • Veg
Cuisine:
  • 15 mins
  • Serves 4
  • Easy

Ingredients

How to make Egg Omelet Recipe

  • Whisk egg, milk, green chili, onion, capsicum, salt, pepper, turmeric, cumin seeds in a bowl.
  • Spread oil in a pan over medium heat. Pour egg mixture and twirl so that it is evenly spread.
  • Cook it on a medium flame for 2 mins.
  • Using a spatula, flip it and let it cook for additional 3mins.
  • Fold the omelet in half and serve on a plate.

Trivia

The French omelet is smoothly and briskly cooked in an extremely hot pan specially made for the purpose.

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Egg Noodles Recipe
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Egg Pasta Recipe
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Egg Noodles Recipe
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Egg Pasta Recipe

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