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Custard Apple Milkshake

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Ingredients

Adjust Servings:
1 cup custard apple flesh – seeds removed
1 cup milk
2 tbsp sugar
1 scoop vanilla ice-cream (optional)
Ice cubes
Chopped nuts for garnishing

Nutritional information

539
calories
27.63 g
carbohydrates
47.89 g
protein
25.34 g
fat
192 mg
sodium
156 mg
cholesterol

Custard Apple Milkshake

Features:
  • Veg
Cuisine:
  • 10 mins
  • Serves 4
  • Easy

Ingredients

How to make Custard Apple Milkshake

  1. Add the custard apple flesh, milk and sugar to a blender.
  2. Blend them till the mixture turns smooth.
  3. Check the milkshake’s consistency.

     Note:  Add more milk if the milkshake is too thick.

  1. Garnish with chopped nuts and serve chilled.
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Butterscotch Milkshake
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Dry Fruit Milkshake
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Butterscotch Milkshake
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Dry Fruit Milkshake

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