Ingredients
- 12 ounces of uncooked spaghetti
- 1 tablespoon of olive oil
- 1 tablespoon of butter
- 1 (6 ounce) can or marinated artichoke hearts
- 1 small onion
- 3 cloves of garlic--chopped
- 1/2 teaspoon of salt
- 1/4 teaspoon of ground black pepper
- 1/8 teaspoon of ground cayenne pepper
- 1 teaspoon of dried oregano
- 1/2 cup of low fat cottage cheese
- 1/2 cup of low fat sour cream
- 1/2 cup of grated parmesan cheese
How to Make Creamy Artichoke Pasta
Trivia
Pasta is celebrated all across the world on October 25. |