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Chili dogs

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Chili dogs

Features:
  • Non Veg
Cuisine:
    • 30 mins
    • Serves 6
    • Easy

    Ingredients

    How to Make Chili dogs

    • Fill a large saucepan with water.
    • Mash the beef with a potato masher to break it down to smaller pieces.
    • Add it inside the saucepan and stir in ketchup, chili powder and tomato sauce.
    • Stir black pepper, sugar and onion powder.
    • Cook the mixture over medium heat until the beef is fully cooked .
    • Continue to heat the saucepan over low heat until the chili has thickened, this could take about 20 minutes.

    Trivia

    • Did you know that more than 75 million Americans consume beef every day?
    • The meat is only derived from cattle which is at least 2 years old.
    • A live animal weighs about 1000 pounds and can give up to 450 pounds of useful meat.
    • The average cattle has more than 40,000 jaw movements a day
    • The salivary glands of cattle can produce more than 50 liters of saliva a day
    • Researchers have found that 18 soccer balls and 140 baseballs can be produced from cow hide.

    Cattle contributes to more than 25 billion pounds of meat every year

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