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Chicken Spaghetti

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Chicken Spaghetti

Features:
  • Non Veg
Cuisine:
    • 1 hr 40 mins
    • Serves 8
    • Medium

    Ingredients

    How to Make Chicken Spaghetti

    1. In a medium pot, add salt and then boil chicken. When it is properly done, remove from the hot pot and keep broth/water at a boil. Gently shred chicken and keep aside.
    2. In boiling chicken broth, put spaghetti and cook for about 10 mins, or until al dente. Drain broth when spaghetti is done.
    3. On a low flame, put the pot with spaghetti back on the stove. Add shredded chicken, chopped tomatoes with chilli peppers, soup, and cheese. To season, add pepper, garlic powder and salt to taste.
    4. Cook until cheese is melted and transfer to serving plate. 

    Trivia

    The word spaghetti is the plural of “spaghetto” in Italian language, which is derived from spago, meaning ‘twine’ or “thin string”.

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