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Cheese Omelet Recipe

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Ingredients

Adjust Servings:
1 large egg
1 tsp milk
1 pinch salt
1 pinch pepper
1 tbsp cheese
1 tsp butter or oil

Nutritional information

154
calories
6.45 g
carbohydrates
6.31 g
protein
11.83 g
fat
292 mg
sodium
203 mg
cholesterol

Cheese Omelet Recipe

Features:
  • Eggetarian
  • Veg
Cuisine:
  • 30 mins
  • Serves 4
  • Easy

Ingredients

How to make Cheese Omelet Recipe

  • Whisk the egg and milk into a bowl.
  • Add salt and pepper, and mix it thoroughly.
  • Melt butter in an omelet pan over medium heat.
  • Pour egg mixture and twirl so that it is evenly spread on the pan and let it cook for 2mins.
  • Lift the edges with a spatula flip the omelet and again let it cook for another 2mins.
  • Sprinkle butter on it.
  • Fold the omelet in half and slide on to a plate.

Trivia

In Japan, Omurice derived from the English words "omelet" and "rice," is an omelet filled with rice and usually served with a large amount of tomato ketchup.

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Cheese Egg Roll Recipe
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Chocolate Sandwich Recipe
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Cheese Egg Roll Recipe
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Chocolate Sandwich Recipe

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