Ingredients
- 4 slices bread
- ¼ cup – sugar
- ½ tsp – cardamom powder
- 3 tbsp - melted ghee
- 5 - cashews
- ½ cup – water
How to make Bread Halwa
Bread Halwa taste great when they are served hot. Pack them in an insulated kitchen containers or steel lunch box so you can eat it warm after a few hours. Trivia The Middle and Modern English word bread appears in Germanic languages, such as West Frisian brea, Dutch brood, German Brot, Swedish bröd, and Norwegian and Danish brød; it may be related to brew or perhaps to break, originally meaning "broken piece", "morsel". Around 10,000 B.C. man first started eating a crude form of flatbread—a baked combination of flour and water. (Source: Wikipedia and food reference) |