- 1 tsp olive oil
- 1 tbsp minced garlic
- 1 large red bell pepper – julienned
- 8 oz water chestnuts – sliced
- 1 cup sugar snap pea pods
- 6 thick slices deli chicken – smoked
- 1 tbsp onion powder
- 1/4 tsp ground black pepper
- 1 pinch salt
- 1 cup chicken broth
- 16 oz angel hair pasta
Angel hair pasta with peppers and chicken is an amazing dish that is a welcome addition to the pasta family. Angel hair is extremely thin pasta with a diameter ranging between .85-.92 mm. It is very fun to eat angel hair pasta due to the thinness of the noodles. The peppers and chicken in this recipe work together to make a well-rounded meal that has all the essential ingredients as well as taste. You will not regret making this dish.
The peppers in this dish contain capsaicin, the active ingredient responsible for spiciness. Moderate doses of capsaicin can help the body to regulate its temperature by inducing perspiration and regulating blood circulation. It also helps to strengthen the immune system and regulate appetite. Consuming capsaicin will help prevent you from overeating which is just what you want if losing weight is a major concern. It also helps to thwart the development of certain cancers and prevent cardiovascular disease.
How to make Angel Hair Pasta with Peppers and Chicken
Angel hair pasta is referred to as capellini in Italy.