The Bhatata Ani Jhinga Rassa with Phodni Cha Maka, is an assortment of prawns with potatoes, masala and kokam, served with the accompaniment of corn-red bell pepper tomato. The dish...
Fish makes about 1/6th of the world’s source of protein. In Asian countries fish is valued highly; so highly that they have a fantastic method cooking it. Chunks of fish,...
