This paya fry dish is more similar to an attu kaal soup than a traditional paya because its main ingredient is lamb legs instead of trotters. It may use meat...
Pasanda is a meat dish popular throughout South Asia and India. It is typically made with fried and marinated muttonand spices. Paneer pasanda is a vegetarian alternative to a traditional...
What can we say about sabut masoor ki dal? It is synonymous with comfort foods, and the taste of your mother’s kitchen. At its core,sabut masoor ki dal is a...
Murgh malaiwala is a very healthy chicken dish. Unlike some other Indian dishes, murgh malaiwala doesn’t use any oil or ghee, so right away it tastes different and is healthier...
Parathas are a wheat based, unleavened, flatbread originally from India. They come in two styles, flat and stuffed. They are the perfect breakfast food for vegetarians and vegans, due to...
