Aloo raita, is a combination dish composed of curd, green chilli, and boiled potatoes. Raita itself is an Indian side dish made of chopped cucumbers, yoghurt, and spices. Aloo is...
Idli Manchurian is a fusion of South Indian and Chinese style of cooking. Idli is a traditional South Indian breakfast snack made by steaming a batter of fermented black lentils...
Bread pakoras are savoury deep-fried fritters that are a great addition to evening or weekend get-togethers. This popular Indian street food is relished over breakfast as well. As a matter...
Khasta kachori is a light, flaky pastry and an integral part of the Indian street-food scene. While it may look daunting and elusive, preparation of khasta kachori is simple and...
Marinade for Tandoori fish comprises a tangy yoghurt base and Indian spices that load the dish with oomph! Include tandoori fish on the menu of a lavish party and win...
Tandoori prawns are a far cry from deep-fried food, junk, and sugar-laden snacks. Marinated prawns straight out a tandoor make for a rich and earthy delicacy. This dish does not...
