Shahi Tukra is a famous Mughlai sweet dish. It literally stands for a piece of royalty! This is a rich and delicious dessert that melts in your mouth. The shahitukra...
A balanced diet on plate needs to have proteins in the right qualtity. Among other food, lentils are a significantly rich in protein. In south India, lentils are known as...
This punugulu recipe makes a delicious South Indian street food commonly sold on the sea beaches of Tamil Nadu and Andhra Pradesh. Make a trip to the coastal regions of...
Homemade gulab jamun are deep-fried khoya dumplings that are drenched in cardamom-flavored sugar syrup. With a melt-in-mouth consistency and delicious layers of milk that leave a sweet lingering aftertaste, this...
Kalakhand is also known as the Indian milk cake. It is a textured, moist, sumptuous, and simple-to-make sweet that will make you crave for more! Kalakhand is prepared by reducing...
Poornam boorelu is a sweet and savory Andhra delicacy. The golden-coloured balls are filled with jaggery and chana dal. They are coated with a batter of rice and urad dal...
There are many methods to relish the fruits. Most of the time we choose to eat raw fruits because that is common and advisable. However, adding fruits to a regular...
Almost every day is auspicious in India. Then there are minor festivals and prominent festivals as well. During these festivals, you will always find at least one traditional snack at...
One of the most happening capital cities in India is Hyderabad. Many folks in India relate the city to biriyani, a flavorful spicy rice dish. However, apart from the spicy...
If you are dreading to eat sweets this festival season because it is loaded with sugar and calories, there’s good news! You don’t always have to add sugar, jaggery or...