Start Reading Mode
Pineapple Cake

Share it on your social network:

Or you can just copy and share this url

Pineapple Cake

Features:
  • Sweet
Cuisine:
    • 40 mins
    • Serves 12
    • Easy

    Ingredients

    How to make Pineapple Cake

    1. Preheat your oven to 180 °C.
    2. Sift flour, powdered sugar, and baking soda.
    3. Add eggs, pineapple juice, and 1 tsp vanilla extract to the sifted ingredients and combine using the cut-and-fold method.
    4. Bake for 25 – 35 minutes or until a toothpick inserted at the center of the cake comes out clean.
    5. To make the frosting, whisk together cream cheese, butter, icing sugar and 1 tsp of vanilla; spread the mixture on cake.
    6. Refrigerate cake until the frosting sets, cut into slices, serve and enjoy!

    Trivia

    Pineapples also go by the name of 'ananas'.

    Nachos
    previous
    Nachos
    Sheer Khurma
    next
    Sheer Khurma
    Nachos
    previous
    Nachos
    Sheer Khurma
    next
    Sheer Khurma

    Add Your Comment