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Onion Salad

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Onion Salad

Features:
  • Veg
Cuisine:
  • 10 mins
  • Serves 2
  • Easy

Ingredients

How to Make Onion Salad

  1. Cut onions into halves. Drizzle olive oil, lemon juice, and sumac. Season with salt and use your fingers to rub the seasoning against the onion slices and separate the slices.
  2. Top up withchopped parsley, stir to combine, and enjoy!

Trivia

  • Onions were used as a form of currency in the era of the Middle Ages. It was used to buy goods and services and even pay for rent.
  • There is a variety of sweet onion that is so sweet it can be eaten as an apple.
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