Ingredients
- 2 onions--sliced
- 1 cup gram flour
- 1/2 tsp carom seeds
- 1/2 tsp chili powder
- 1 pinch baking soda
- salt to taste
- 1/4 tbsp garam masala powder
- water--as needed to make batter
- Oil for deep-frying
While it is important to have breakfast religiously every day, it doesn’t have to be a boring affair. If love waking up to a plate of crunchy and warm breakfast, you should definitely try the onion pakoras!
Onion pakoras are basically fritters made of seasoned batter and sliced onions.
Health Benefits:
Onion pakoras are not only quick to prepare on busy mornings, but also an energy-packed breakfast that will give you great stamina till lunch. Also, if you are feeling a little under in terms of appetite, carom seeds, one of the ingredients used in this recipe, can get back your appetite on track! This recipe also uses chilli powder, which contains capsaicin, a compound that lowers blood pressure and cholesterol levels.
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How to Make Onion Pakoras
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