Ingredients

Adjust Servings:

	20 mint leaves
	2 cups mangos - cubed
	1 1/2 cups seltzer water
	1/4 cup fresh lime juice
	1 cup white rum
	3/4 - 1 cup simple syrup

Nutritional information

1084

calories

288.1 g

carbohydrates

5.93 g

protein

2.22 g

fat

202 mg

sodium

0 mg

cholesterol

Mango Mojito

Name: Mango Mojito
Prep time: 10 min
Total time: 10 min
Yield: 2 Servings
Ingredients: 20 mint leaves; 2 cups mangos - cubed; 1 1/2 cups seltzer water; 1/4 cup fresh lime juice; 1 cup white rum; 3/4 - 1 cup simple syrup

Features:

Cuisine:

Indian

10 mins
Serves 2
Easy

Ingredients

20 mint leaves
2 cups mangos - cubed
1 1/2 cups seltzer water
1/4 cup fresh lime juice
1 cup white rum
3/4 - 1 cup simple syrup

How to make Mango Mojito

Combine the mango cubes and mint inside a food processor or high speed blender.
Blend until the ingredients become smooth.
Add in the seltzer water and lime juice then blend then pulse the blender for another 10 seconds.
Pour the blended mango mixture into a large pitcher and pour in the white rum.