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Cucumber Chutney

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Cucumber Chutney

Features:
  • Veg
Cuisine:
  • 15 mins
  • Serves 3
  • Easy

Ingredients

How to make Cucumber Chutney

  1. In a pan, heat oil, and fry the chilies and set them aside to cool.
  2. In a blending jar, combine fried chilies with the other ingredients and blend smooth.
  3. Check salt and lemon juice, add more if desired.

Trivia 

  1. Cucumber chutney is also known as DosakayaPachadi in Andhra Pradesh
  2. Apart from being a side dish, it is also consumed as themain dish in Andhra Pradesh.
  3. Cucumbers are excellent mouth fresheners as well.
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