1 bull beef
2 tbsp of salt
2 tbsp of black pepper
2 tbsp of garlic
2 tbsp of rosemary
A Bull roast is a tasty meal where an entire bull is roasted on a barbeque grill. It is then sliced up in neat pieces and served.
The concept of cooking a bull roast is similar to a pig roast. The wafting aroma of bull being cooked can surely make anyone salivate. The yummy meal makes a perfect weekend lunch or dinner that can be enjoyed with your family and friends.
Here’s its simple recipe to try.
Nutritionists highly recommend eating meat at least twice a week, and the reason behind encouraging the consumption of meat so often is that it is extremely healthy.
Bull roast is a good source of protein which, we all know, plays a key role in making bones and muscles healthy and strong.
Secondly, bull beef is extremely rich in minerals it is packed with minerals like calcium, copper, iron, magnesium, manganese, potassium and phosphorus.
How to Make Bull Roast
“Bull roasts” are also a common social function in the Chesapeake Bay region, especially Southern Maryland.