Are you ready to try Chettinad crab? Chettinad cuisine is famous around the world; it’s notable for its subtle and aromatic flavors as well as being predominantly vegetarian. Thankfully at...
This savory cake is crispy at the edges, spongy in the middle and full of vegetables. This semolina cake hails from the Gujarati community but it’s an easier version as...
Pomfret fish is also known as rupchanda and is really easy to prepare. This fish is often marinated with spices, fried, then garnished with sautéed onions and served hot with...
