Steamed Crab with Tomato and Daal Rasam
These steamed crabs are served with delicious rasam daal that adds a lot of scrumptious flavors and richness to the recipe. The richness in the recipe comes from the flavors...
When you buy toor daal, always check that the packet is sealed. Do not buy from open bins as moisture will ruin the daal. Toor daal should be stored in a cool and dry place and should always be stored away from direct sunlight. It can be stored for 4-5 months. For preserving it for a longer time, store it in a refrigerator.
Culinary Uses
Health benefits