Share Idiyappam Cooking Time: 20 minsBreakfastDishPongal Festival Indian Idiyappams are soft and smooth strings of rice flour. They taste delicious when served with contrasting tangy curry, korma, stew or any other side dish of your choice. Idiyappams also... Mithra BhargavMarch 22, 2018 Like 6 Read More Comment 3,535 Views