Ingredients
- 1 lbs mild Italian sausage (ground)
- 1 (28 ounce) can crushed tomatoes
- 1 ½ tsp dried Italian seasoning
- 1 tsp kosher salt (divided ½ and ½)
- 1 (16 ounce) container ricotta cheese
- 1 large free range egg
- 2 cups (8 ounces) mozzarella cheese (shredded and divided)
- 6 ounces lasagna noodles (no boil kind)
- 7 cups loosely packed baby spinach (divided)
- 2 tbsp chopped fresh basil leaves
How to Make Skillet Spinach Lasagna
Trivia
Did you know that there is a whole holiday dedicated to lasagne? July 29th is celebrated as National Lasagna Day in the US. |