Ingredients
- 1 lb fresh mushrooms, sliced
- 1 green bell pepper--diced
- 2 tbsp butter
- 1 lb fettuccini pasta
- 1/2 large head broccoli – cut into florets
- 3/4 cup butter – divided
- 1/4 cup grated parmesan cheese
- 1/2 tsp dried oregano
- 1/2 tsp dried parsley
- 1/4 tsp garlic powder
- 1/4 tsp ground black pepper
- 1/4 cup all-purpose flour
- 1 pint heavy cream
- 1 can chicken broth
- 2 cans minced clams – drained
How to Make Pasta with Clam Sauce
Trivia In Italy, it is a bad idea to order seafood dishes on Sunday, since most Catholics are in church and unable to provide fresh seafood. |