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Magic Cocoa

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Ingredients

Adjust Servings:
1/2 gallon whole milk
12 oz dark cocoa candy melts or semisweet chocolate chips

Nutritional information

1633
calories
217.39 g
carbohydrates
14.29 g
protein
102.06 g
fat
37 mg
sodium
0 mg
cholesterol

Magic Cocoa

Features:
  • Veg
Cuisine:
    • 10 mins
    • Serves 8
    • Easy

    Ingredients

    How to make Magic Cocoa recipe

    • Heat the milk at a medium-low temperature.
      • Note: Don't let it boil.
    • Add 1/4 cup of the candy melts to each of 8 mugs.
    • Fill them with the hot milk.
      • Stir.

    Trivia

    Hot chocolate has been around for thousands of years.

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