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Lavosh

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Ingredients

Adjust Servings:
2 cup flour- all-purpose
1 tsp sugar
salt to taste
2 cup water
1 egg- white
1 tbsp butter- melted
2 tbsp sesame seed

Nutritional information

151
calories
24.8 g
carbohydrates
4.7 g
protein
3.5 g
fat
266 mg
sodium
6 mg
cholesterol

Lavosh

Features:
  • Veg
Cuisine:
    • 30 mins
    • Serves 5
    • Easy

    Ingredients

    How to make Lavosh

    • Mix in a bowl flour, sugar, salt, water, egg, butter to make a dough. Knead dough with hand to make it smooth.
    • Shape dough into 10 balls and place on baking sheet, sprinkle the sesame seed on the balls and bake for 12 minutes.
    • Serve at once.

    Trivia

    The consumption of butter had always overtaken that of margarine in the United States except in 1957 when more pepper opted for margarine instead of butter.

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