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You must have had drumsticks before, which are the classic chicken legs. But have you ever tried the oh-so-yummy frog’s legs, which make for one of the finest meat available on this earth? Well, if not then it is time you try this simple yet classic recipe of sautéed frog’s legs that we have in store for you.
The recipe yields 4 servings and the preparation time for this recipe is 5 minutes, cooking time 30 minutes which makes it a total of 35 minutes. Not bad for a dish you’ve been trying for the first time! Isn’t it?
Health Benefits
This lean meat has a large number of health benefits. It is high in protein, has a very low amount of fat, is a great source of Omega-3 fatty acids, and is rich in a variety of minerals and vitamins. Since the legs have been deep fried, they are best served with rich sauces it is recommended to eat this dish in moderation.
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