Shop For a Vaya

Start Reading Mode
0 0
Finger Fish

Share it on your social network:

Or you can just copy and share this url

Finger Fish

Features:
  • Non Veg
Cuisine:
    • 20 mins
    • Serves 2
    • Easy

    Ingredients

    Share

    Finger fish, otherwise known as fish fingers or fish sticks are long time snack favorites in countries around the world, especially the UK. They are made with whitefish like cod, haddock, or Pollock. The fish is cut up and shaped into finger like lengths, breaded, and fried. These fish fingers make for great snack foods and appetizers, but they can also serve as the meat portion of a complete meal if paired with roti, rice, or French fries.

    Health Benefits

    Finger fish do not have a reputation for being the healthiest dish in the world because they are a fried food. But even though they are fried, they are still made out of fish, one of the healthier meats to eat. Fish has a wealth of health benefits; it helps to lower blood pressure and cholesterol levels due to the sizeable amount of omega-3 fatty acids available in most fish. It also helps to fight cancer and protects

    (Visited 40 times, 1 visits today)

    How to make Finger Fish

    1. Mixmaida, salt, black pepper powder, cumin powder, garlic paste, lemon juice, egg, and water in a bowl.
    2. Add fish and marinate for 30 minutes.
    3. Cover with bread crumbs and fry until light brown.
    4. Serve and enjoy!

    Trivia

    Fish fingers in the UK are normally made from Cod.

    vasanthavasan

    Cucumber Salad
    previous
    Cucumber Salad
    Gobi Pakora
    next
    Gobi Pakora
    Cucumber Salad
    previous
    Cucumber Salad
    Gobi Pakora
    next
    Gobi Pakora

    Add Your Comment