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Finger Fish

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Finger Fish

Features:
  • Non Veg
  • 20 mins
  • Serves 2
  • Easy

Ingredients

How to make Finger Fish

  1. Mixmaida, salt, black pepper powder, cumin powder, garlic paste, lemon juice, egg, and water in a bowl.
  2. Add fish and marinate for 30 minutes.
  3. Cover with bread crumbs and fry until light brown.
  4. Serve and enjoy!

Trivia

Fish fingers in the UK are normally made from Cod.

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