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Eel Sauce

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Ingredients

Adjust Servings:
1/2 cup soy sauce
1/2 cup white sugar
1/2 cup mirin (Japanese sweet wine)

Nutritional information

121
calories
24.5 g
carbohydrates
1.4 g
protein
0 g
fat
1203 mg
sodium
0 mg
cholesterol

Eel Sauce

Features:
  • Veg
Cuisine:
  • 20 mins
  • Serves 8
  • Easy

Ingredients

How to make Eel Sauce

  • Heat the mirin, soy sauce, and sugar, in a small saucepan at a medium temperature.
  • Stir and cook until the liquid is reduced to about 3/4 cup.

Trivia

There are more than 400 species of eel.

Chizu Kudo

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