- 1 cup graham cracker crumbs
- 2 tbsps white sugar
- 1/4 cup melted butter
- 16 oz cream cheese – softened
- 1 cup sour cream
- 3/4 cup white sugar
- 1 tsp vanilla extract
- 2 tbsps all-purpose flour 4 eggs
- 2 cups frozen blueberries
- 1/3 cup blueberry jelly
Blueberry cheesecake is one of the many variations of cheesecake available. Cheesecake is already a classic cake that is noted for its creamy texture; it ranks very high in the dessert world. Blueberries just improves upon perfection – I guess you can call this double perfection? This recipe is easy to prepare which is great because cheesecake can be one of the more challenging cakes to bake on your own. Once you master this recipe you will be qualified to make it taste however you want. Add strawberries, peaches, or even mango slices.
How to make Blueberry Cheesecake
Technically, a cheesecake is a pie, not a cake.