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Avocado Milkshake

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Ingredients

Adjust Servings:
1 ripe avocado
2 cups milk
sugar or honey (as required)

Nutritional information

619
calories
40.47 g
carbohydrates
19.39 g
protein
45.42 g
fat
224 mg
sodium
49 mg
cholesterol

Avocado Milkshake

Features:
  • Veg
Cuisine:
  • 10 mins
  • Serves 2
  • Easy

Ingredients

How to make Avocado Milkshake

  • Cut Avocado into half
  • Scoop the flesh into a blender.
  • Add milk and sugar or honey (as required) to the blender.
  • Make it into a puree.
  • Pour into serving glasses
  • Add ice cubes or refrigerate the shake before enjoying it.

Trivia

The oldest proof of avocado use was found in a cave located in Coxcatlán, Puebla, Mexico, that dates to around 10,000 BC.

The earliest known written account of the avocado in Europe is of Martín Fernández de Enciso (circa 1470–1528) in 1519 in his book, Suma De Geographia Que Trata De Todas Las Partidas Y Provincias Del Mundo. (Source: uselessdaily and Wikipedia)

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