Aussie Lime Pie

• Preheat oven to 350°
• Lightly grease a 9-inch glass pie pan or dish.
• Mix the oats, coconut, flour, and sugar together in a medium bowl.
• To a second bowl, addthe melted butter or margarine, corn syrup, and baking soda together.
  • Stir until the mixture becomes frothy.
• Add the corn syrup mixture to the oat mixture and stir until the ingredients are thoroughly combined.
• Evenly press the mixture into the bottom and sides of the pie pan.
• Combine the condensed milk, lime juice, egg yolks, and lemon rind in a medium mixing bowl.
• Beat the mixture for 1 minat medium speed.
• Pour the mixture into the pie crust.
• Bake in a preheated oven for 20 mins until the pie becomes firm in the center.
  • Note: Do not allow the pie to become brown on top.
• Chill before serving.

Trivia

Wild limes are thought to have originated in Indonesia.