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American Fried Rice

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Ingredients

Adjust Servings:
1 cup cooked jasmine rice, a bit dried out
1/4 cup chopped onion
2 1/2 tbsp ketchup
1/2 tbsp golden mountain brand soy sauce
2 tbsp oil for egg & hot dogs
1 tsp Butter
1/2 tbsp Raisins

American Fried Rice

Features:
  • Veg
Cuisine:
    • 55 mins
    • Serves 5
    • Easy

    Ingredients

    How to Make American Fried Rice

    1. Cook the rice, and let it dry out a bit
    2. Fry the egg in a good amount of oil (about 4 tablespoons) on high heat. The egg should bubble up and sizzle like crazy if the pan is hot enough. The edges should brown and get crunchy too. When browned, remove and set aside.
    3. Cut the ends of the hot dogs in an X pattern, up about 1/3 of the way. This will create extra surface area to get crispy when you fry it. (See picture).
    4. Fry the hot dogs in the oil, until crispy, set aside with the egg. Dump the remaining oil.
    5. Fry the onions in 1 teaspoon of fresh oil on medium high until translucent, then add the butter. When the butter is melted, throw in the rice.
    6. Stir well to mix, and fry for about 2 minutes, stirring frequently.
    7. Add the ketchup, golden mountain soy sauce and raisins. Stir well and cook for another minute or two.
    8. Put on a plate and top with the fried egg and hot dogs.
    9. While this dish almost always has a fried egg as a side, the meat 'side' can vary. Usually you see fried hot dogs, fried sausage, fried ham or a fried chicken leg.
    10. And that is what the Thai call a Khao Pad American.
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