Potato And Broccoli Soup

Name: Potato And Broccoli Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 5 Servings
Ingredients: Butter: 1 tbsp; medium yellow onion, chopped: 1; large potatoes, peeled and cubed: 3; cups chicken broth: 4; salt: 1/2 tsp; cup schopped broccoli: 6; cup whole milk: 3; cups shredded cheese: 3; flour: 2 tbsp; black pepper: 1 tsp

Features:

Cuisine:

Indian

35 mins
Serves 5
Easy

Ingredients

1 tbsp Butter
1 medium yellow onion, chopped
3 large potatoes, peeled and cubed
4 cups chicken broth
1/2 tsp salt
6 cup schopped broccoli
3 cup whole milk
3 cups shredded cheese
2 tbsp flour
1 tsp black pepper

How to make Potato And Broccoli Soup

Melt the butter in large saucepan over medium heat. Add the onions and cook for 5minutes, until it is tender.
Add the potatoes, chicken broth, and salt. Bring to boil. Reduce heat and simmer for 8minutes until it is tender.
Puree the potatoes and broth to the level of consistency you want it to have. Return to the pan.
Add the broccoli and milk and return to a boil.
Reduce heat and simmer for 6 minutes until broccoli is tender.
Toss the cheese with the flour. Add to the soup in batches, stirring well after each addition.
Season the soup with pepper and additional salt, as needed.

Trivia