Start Reading Mode
Luchi

Share it on your social network:

Or you can just copy and share this url

Luchi

Features:
  • Veg
  • Vegan
Cuisine:
  • 1 hr 30 mins
  • Serves 2
  • Easy

Ingredients

How to make Luchi

  1. Combine flour, clarified butter, and salt together and knead the mixture into a soft dough by adding water in batches.
  2. Divide the dough into small balls and roll them out into round discs, which you may call puri.
  3. Deep fry each puri separately.
    1. Remove from oil when they turn creamish.
  4. Serve and enjoy! 

Trivia

Luchi originated in Bangladesh and East India.

Kuska Biryani
previous
Kuska Biryani
Mango Tango
next
Mango Tango
Kuska Biryani
previous
Kuska Biryani
Mango Tango
next
Mango Tango

Add Your Comment