Ingredients
- 33 fluid oz full cream milk
- 2 tbsp pista or pistachios - peeled and sliced
- ¼ cup basmati rice
- 5 tbsp sugar
- ½ tsp green cardamom powder
- 15 strands of kesar or saffron
- 1 tsp pistachios - finely chopped, for garnishing
How to make Kesar Pista Phirni
Trivia Saffron, the aromatic spice used in Kesar pista phirni, is the most expensive spice in the world as a pound of saffron comes from about 80,000 flowers. It takes about 12 days to pick this many flowers. In Bavaria during the early 15th century, any merchant caught selling adulterated saffron was burned alive! |