Ingredients
For Fried Bacon :
- 1 lbs thick sliced bacon (cut in half)
- 1 large egg
- 1/2 cup milk (you can also use either cream or half-and-half)
- 1/2 cup all-purpose flour
- salt, ground black pepper, paprika, garlic powder and other spices of choice (all just one pinch)
- Oil for deep-frying
For Cream Gravy :
- 3 tbsp Butter
- 3 tbsp all-purpose flour
- 2 cups milk
- 2 tbsp heavy cream
- Salt and pepper to taste
How to Make Chicken Fried Bacon with Cream GravyFor Fried Bacon
For Cream Gravy
Trivia Chicken fried bacon was invented by Frank Sodolak, the owner of the Sodolak’s Original Country Inn in Texas, USA. Since then it had gained notoriety and has been featured on different TV shows, and also in comedian John Kelso’s Texas Curiosities. |