- 2 cup flour
- salt to taste
- 2 eggs
- water as needed
- 2 onion- peeled and chopped
- 1/2 lb beef- grinded
- 1/2 lb beef- grinded 1/2 tsp pepper
- 3 tbsp vegetable oil
- 1 tbsp pepper flake- red
- 1 tbsp garlic- minced
- 8 oz yogurt- plain
What do you think of yogurt sauce? Delectable? What do you think of a dish that is taken with it? Delicious? If your answers revolve around this, then you are ready to get introduced to the Manti.
This meal consists of the combination of flour, eggs, and some other ingredients and the end results achieve one goal – they leave you looking forward for more.
Manti is a very delicious dish with lots of health benefits too. Flour is one of the ingredients in the recipe and it is rich in carbohydrates. Carbohydrates offer the body the needed energy it needs to run its daily metabolic activities.
Egg is another ingredient in the recipe. It is very rich in protein. Protein ensures that the tissues of the body are maintained in good shape.
How to make Manti(Turkish Ravioli with Yogurt Sauce)
Indians have been enjoying yogurt for 5,000 years but its first commercial brand, Frogurt, hit New England in 1972. It was then served and enjoyed as ice cream.