Ingredients
- 2 cups soojie/rawa
- 1/2 L milk
- mozzarella cheese - grated
- lemon juice
- 1/2 cup curd
- 1 medium onion - finely chopped
- ginger garlic paste
- 1 tomato - diced
- 2 green chilies - finely chopped
- coriander - finely chopped
- 1 tbsp sunflower oil
- water
How to make Cheese Dosa
Trivia Dosa is a delicacy that originated in South India and has now taken over the world. This South Indian stuffed pancake-like dish is not only savored in India but is now a favorite meal in all corners of the world. The traditional South Indian dosa requires many preparations, preferably overnight if the dosa meal is going to be served for breakfast or lunch. Urad dal and rice have to be soaked overnight in the right proportion so as to ferment right by the morning and then ground into a paste. |