Ingredients
- 6 tbsp unsalted butter
- 2 large onions, peeled and thinly sliced
- kosher salt and freshly ground black pepper to taste
- 1 1/2 pounds ground beef, at least 20 percent fat
- 8 slices seeded rye bread
- 8 slices swiss cheese
How to Make The Patty Melt Sandwich
Trivia
Another fun Variant is that its popularity had more to do with the idea of putting the cheese in the patty which was later discovered during the 90’s. |